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Taste the future of cruise F&B

Sip, sample & savour

F&B@Sea 2025

Returning April 2025

Join us at F&B@Sea once again for an unparalleled celebration of cruise drinking and dining innovation and excellence. Building on the success of 2024, we’re set to return bigger and better than ever before. Get ready to navigate the depths of F&B artistry with industry leaders and innovators. See you on board!

Vendor marketplace
Vendor marketplace
You'll uncover over 120 global food and beverage vendors, each ready to elevate your passenger drinking and dining experience.
Taste, test & indulge
Taste, test & indulge
Be immersed in exclusive brand activations, curated lunch menus, delicious tastings, cocktail masterclasses and conference content.
In the cultural heart of Miami
In the cultural heart of Miami
F&B@Sea is at home in Mana Wynwood - one of the most prominent creative communities in the United States.
People gathered in front of vendor stalls
Your 2024 recap
Immerse, indulge & imbibe
The cruise F&B industry came together to indulge in the future of cruise dining and drinking with over 120 vendors, exclusive brand activations, curated lunch menus, cocktail masterclasses, insightful conference sessions and the F&B@Sea Awards.
Exhibitor showing his goods
Show off your goods
Why supply F&B@Sea 2025?
From market stalls to product demonstrations, brand activations, catered meals and more, select from a broad menu of ways to get your goods into the hands (and mouths) of cruise decision makers.

“This was my first time at F&B@Sea and I now feel it’s the must-attend F&B experience for cruise. I’m planning to attend every year.”

Wine Operations Lead

Celebrity Cruises

Close up of charcuterie board presentation
2024 conference
The evolution of cruise F&B
Delegates embarked on a voyage into the future of cruise drinking and dining at the 2024 conference! Visionary F&B leaders, renowned chefs, and top mixologists unveiled the latest trends and sustainable practices revolutionising the cruise industry.
2024 speakers
Pioneering cruise F&B speakers included
Adam Kaye
Adam Kaye
Co-Founder/Chief Culinary Officer

The Spare Food Co.

Barton Seaver
Barton Seaver
Founder

Coastal Culinary Academy

Molly Brandt
Molly Brandt
Executive Chef, Culinary Innovation North America

Gategroup

James Wells
James Wells
Global Chief Supply Chain Officer

Royal Caribbean Group

Jennifer Hill Booker
Jennifer Hill Booker
Chef & Owner

Bauhaus Biergarten

Rob Floyd
Rob Floyd
CEO at Rob Floyd Entertainment

LLC

Michelle Solorzano
Michelle Solorzano
VP - F&B Supply Chain Management

Norwegian Cruise Line Holdings

James Corwell
James Corwell
Master Chef

Sea Change for the Future

People applauding, seated
F&B@Sea Awards 2024
2024 vendor village
Want to become an F&B@Sea 2025 supplier?
F&B@Sea report front cover
Grab your copy
The 2024 F&B Trends Report
We surveyed cruise lines, manufacturers, distributors, and suppliers of food/beverage to find out where the sector is headed. Report Includes: Market predications for 2024/2025, food and drink trends, technology, training and more!
F&B@Sea community
Moments from 2024
Person pouring drink into a martini glass
Woman using a shaker
People taking a selfie
People smiling to camera at the show
Seatrade Cruise Global show floor
Back to Miami
Seatrade Cruise Global 2025
The biggest, longest-running and most trusted cruise expo and conference returns to Miami Beach once again for 4 days of networking, sourcing and education.