F&B at Sea is part of the Informa Markets Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

Informa
Informa

F&B@Sea Awards

Celebrating the crème de la crème

Why enter

Drink in the applause

Free to enter, the F&B@Sea Awards celebrate leadership and innovation within the global F&B cruise industry

Receive the recognition of the cruise sector
Network with fellow innovators
Attract the attention of the global press

Who can enter?

Any individual, team or organisation within the restaurant, hotel and cruise industry with a product or initiative undertaken between 1 March 2023 and 29 February 2024.

Submissions open • 4 Dec, 2023 - 1 Mar, 2024

Your opportunity to submit your entry to our panel of judges.

Voting • 2 Mar, 2024 - 15 Mar, 2024

Our judges vote on elligible submissions. Shortlist of finalists is announced!

Awards ceremony • 11 April, 2024

Join us at F&B@Sea to congratulate the winners of the inaugural awards ceremony!

Categories
Cruise line awards
Best Beverage Programme

The award recognises the cruise line that's set the standard for excellence with a diverse, exceptional selection of beverages to enhance the onboard experience, celebrating their commitment to delivering outstanding drink options, impeccable service, and an exceptional journey for all guests.

Best Restaurant

The award honours the dining establishment that sets the highest standard for culinary excellence and ambiance at sea. This honour celebrates the restaurant's exceptional cuisine, attentive service, and captivating atmosphere, ensuring an unforgettable dining experience for cruise ship passengers.

Most Sustainable F&B Programme

This awards honours cruise lines that excel in providing passengers with an eco-friendly and responsible culinary experience at sea, celebrating programmes that prioritise sustainability in sourcing, preparation and service, making a positive impact on the environment.

F&B Maverick of the Year

The award recognises exceptional creativity, innovation, and leadership in revolutionising the food and beverage offerings aboard cruise ships, pushing the boundaries of cruise dining, delivering unique and memorable gastronomic experiences that set new standards for excellence in the industry.

Categories
Supplier awards
Most Sustainable Product

This award recognises an innovative product/service that contributes significantly to the cruise industry's sustainability efforts, celebrating those that minimise environmental impact while enhancing the cruise experience, showcasing a commitment to a greener future for cruise travel.

Best Overall Partner

The award recognises exemplary supply chain management, transparency, and responsiveness, communication and effective training, demonstrating proactive marketing efforts, and educating customers, highlighting the importance of dedicated teams and training programmes.

Wellness Pioneer

This award celebrates a company that goes beyond conventional offerings to provide innovative products/services that enhance the well-being of cruise passengers to prioritise health-conscious practices, deliver exceptional value, and contribute positively to the overall wellness experience.

Trailblazing Product of the Year

Celebrating a trailblazing product/service in cruise, this accolade recognises a supplier's commitment to innovation, uniqueness, and excellence, redefining standards and setting new benchmarks to enhance the overall cruise experience and exemplify forward-thinking in product development.

Onsite Award
Onsite Award
Best Vendor/Booth Setup
Voted on by attendees via the app, this award highlights the outstanding presentation, engagement, and overall immersive excellence of a vendor's onsite setup at F&B@Sea.
decorative
Be the benchmark for success
Submit your entry today and set the industry standard. The awards are free to enter, and we welcome entries across multiple categories.
Deadline March 01, 2024
The judges
Our judging panel is comprised of independent global, experts, each chosen for their knowledge, objectivity and credibility.
Margie Jones
Collins College of Hospitality Management

Interim Dean, "The Wine Professor"

Rudi Scholdis
Kenoz Caviar Development Center, Casa de Amalia & Amandine Bistró

Culinary Director, Maitre Cuisinier

Bret Thorn
Nation’s Restaurant News and Restaurant Hospitality

Senior Food & Beverage Editor

Rick Welch
RMW Global Consulting

President

Katherine Wojcik
IHG Hotels & Resorts, Luxury & Lifestyle

Director of Beverage Programs + Partnerships, Certified Sommelier

martini glasses
A global audience
Sponsor the Awards
Align your brand with the industry’s best and brightest and establish your thought-leadership status as the sponsor of the inaugural F&B@Sea Awards.
Awards FAQs
Who can enter?

Any individual, team or organisation within the restaurant, hotel and cruise industry are eligible to enter.

Is there a cost to enter?

There is no cost to enter.

When are award submissions due?

Deadline for submissions is March 1, 2024. 

When will nominations need to be live in the field so results can be measured?

Eligibility window for awards is March 1, 2023 – February 29, 2024

When are the awards?

The awards ceremony will be held April 11, 2024 at Mana Wynwood