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F&B@Sea Awards

2026 Finalists

Cruise line awards
Best Beverage Programme

  1. Celestyal Cruise
  2. Explora Journeys
  3. Mitsui Ocean Cruises
  4. Princess Cruises
  5. The Ritz-Carlton Yacht Collection 

Best Restaurant

  1. Hapag-Lloyd Cruises – Pearls  
  2. Princess Cruises – Makoto Ocean
  3. Virgin Voyages – Rojo 
  4. Windstar Cruises – Basil and Bamboo

Most Sustainable F&B Programme

  1. National Geographic-Lindblad Expeditions
  2. Carnival Cruise Line
  3. Royal Caribbean Group

NEW: Rising Star Award

  1. Andreas Dymke, Senior Director, Culinary Operations – Princess Cruises
  2. Matthew Lyons, Senior Analyst, F&B Culinary Operations – Royal Caribbean Group
  3. Alex Palmeri, Senior Manager, Beverage Operations – Royal Caribbean Group

NEW: Woman of Impact Award

  1. Marisa Christenson, AVP, F&B Operations and Development – Holland America Line
  2. Sarah Hancock, Director of Beverage Operations and Development – Princess Cruises 
  3. Michelle Solorzano, VP, F&B Supply Chain Management – Norwegian Cruise Line

F&B Maverick of the Year

  1. Linken D'Souza, Senior Vice President, Global Food & Beverage – Royal Caribbean International
  2. Tom Goetter, VP of Hotel Operations – Scenic Group
  3. André Pettersen, Chief Product & Hotel Officer – Hurtigruten

Supplier awards
Food Innovation Award

  1. Aussie Select – Lamb Charcuterie
  2. DELY Waffles – Waffles
  3. Hiddenfjord – Salmon

Beverage Innovation Award

  1. BZ Consortium – Wine of the Sea
  2. Numilk – Plant Based Milk Machine
  3. Toschi Vignola – Dubai Chocolate Liqueur

Eco-Pioneer Award

  1. Halcyon Eco – Cooking Oil Filtration
  2. Luups Designs – Recycled, sustainable plateware/trays
  3. The Chef's Garden – Produce/Regenerative Farm

Trailblazing F&B Technology Award

  1. Jucify – Beverage Solutions
  2. MarineXchange Software – PMS/POS
  3. The Butter Book – Training Platform

 

NEW: Best New Product Award

  1. Draft Top – Bar tool/Can Opening
  2. Nektar Natura – Beverage Dispesing Solutions   
  3. Sorbos – Edible Straws